Date: 23 Jul 2010 05:07 pm (UTC)
I wish I had enough room in my freezer to keep back some plums. :( We have a tiny two-drawer affair that is already full. And I do wish you luck! I'm always cutting back on sugar amounts, so each of my jam-making experiences is an adventure. :P This last batch of cherry jam was made with raw organic cane sugar, so the final product has a molasses flavor. :P
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wayfaringwordhack

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