The things I do - Thailand

[wayfaringwordhack]

 I ate a fried grub tonight.  Precision: I ate half a fried grub tonight.  Julien had the other half.

I could have had a cricket. I should have eaten the cricket.

Apparently, it was only crunchy and not so...filled with goodness.

So, grubs.  Not terrible, and pas terrible, in the French sense.  Maybe better fresh and hot. Not likely to eat a plateful of them any time soon.

Comments

[clarentine]

...ew.

Good thing nothing in my bowl of lunch looks like a fried grub. *g*

[mnfaure.livejournal.com]

*lol* All it takes is a little imagination.

[queenoftheskies.livejournal.com]

Tiny grubs? Or is there a larger variety?

[mnfaure.livejournal.com]

about as big as the first joint of my pinky. Not very long, but thick. They eat even bigger ones in Australia, I know.

[mindseas.livejournal.com]

Makes me think of Indiana Jones. :)

[mnfaure.livejournal.com]

hehe. Yeah, I felt a bit like Indy. :P

[pjthompson]

Oh my.

[mnfaure.livejournal.com]

Yeah, it was rather unexpected, certainly not on my list of things to do.

[jongibbs.livejournal.com]

Ew, and lol... but mostly ew :)

[mnfaure.livejournal.com]

Yep, you summed it up quite nicely.